Within 10 years of success DCT Culinary Center moved worldwide into the TOP 5 ranking of all the Culinary schools.Proudly to present right now we are 4. Place !! Thank you all of you DCT Alumnis for voting and your support during the past 10 yea... »
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- Aizat H.F (anonymous), 9/23/08 7:10 AM, ECC Class 2002
- Chef Patrick Diethelm (anonymous), 4/14/08 12:59 AM, ECC class Fall 1997
- Kamisan Othman (anonymous), 4/4/08 6:26 AM, ECC class Fall 1997
- Kamisan Othman (anonymous), 4/4/08 6:25 AM, ECC class Fall 1997
- nasheli (anonymous), 3/15/08 8:23 AM, ECC Class 2002
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European Culinary & Pastry, Chocolate Arts Center SWISS CULINARY EDUCATION WITH PASSION, PATIENCE AND PRIDE ************************************************************************************* If you're looking for a culinary career where your excellence makes a real difference and you’re passionate about great cuisine, and then join DCT Culinary. Are you that someone who has a passion for surpassing your guest expectations and thrives on offering absolute commitment to perfection in details? Here is where you can make your culinary Dreams Come True! www.culinary.ch Director of European Culinary Art Patrick Diethelm
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